Click on Older Posts at the bottom to see previous posting.

Tuesday, March 20, 2018

Spring Reunion/Maundy Thursday

Scottish Rite Express

Valley of Des Moines
----------------------------------
Orient of Iowa


March 20, 2018


Registration ends tomorrow (March 21st)
at 4:00PM. Please RSVP now!  




Spring Reunion Schedule


FRIDAY, MARCH 23, 2018
5:15 PM             DINNER
6:00 PM             23rd Degree   Chief of the Tabernacle
6:30 PM             24th Degree   Prince of the Tabernacle
7:20 PM             25th Degree   Knight of the Brazen                                                       Serpent
7:55 PM             26th Degree   Prince of Mercy
8:35 PM             27th Degree   Knight of the Sun

SATURDAY, MARCH 24, 2018
9:45 AM             CLASS ASSEMBLES
10:00 AM           28th Degree   Knight Commander of                                                    Temple
10:50 AM           29th Degree   Scottish Knight of St.                                                      Andrew
11:40 AM           LUNCH
12:30 PM           30th Degree   Knight Kadosh
         CONSISTORY DEGREES
1:55 PM             31st Degree   Inspector Inquisitor
3:00 PM             32nd Degree  Master of the Royal                                                          Secret (1st)
3:50 PM             32nd Degree  Master of the Royal                                                          Secret (2nd)
5:15 PM             SHRINE COLD SANDS
                          (BLUE LODGE ROOM)
6:00 PM             CLASS BANQUET & MARDI 
                          GRAS PARTY




MAUNDY THURSDAY SERVICES
DES MOINES SCOTTISH RITE
CHAPTER ROSE CROIX
THURSDAY, MARCH 29, 2018
 Maundy
SCOTTISH RITE MASONIC CENTER
519 Park Street ▪ Des Moines, Iowa


        6:15 pm ▪ Dinner
Salad, Baked Spiral Ham, Scalloped Potatoes, Vegetable, Dessert
($10.00 for adults, $5.00 for children under 12)
7:00 pm ▪ Ceremonies
(Open to all Scottish Rite Masons, their families, and guests)
Extinguishing the Lights
  12 Soliloquies 
Relighting the Lights
Please make reservations for dinner by Monday, March 26th

No comments: